Fish Fillets is a quick recipe that can be made in minutes. On days you have a visitor, try out this easy recipe that requires very little preparation.

Time: 45 minutes


  • 250 gm fish fillets
  • 1 teaspoon powdered black pepper
  • salt as required
  • 2 teaspoon lemon juice
  • 1 teaspoon red chilli powder
  • 2 teaspoon honey


  • Wash fillets under running water. Handle them with care as being tender, they might disintegrate. Dry them
  • with a kitchen towel. Mix honey, salt, red chilli powder, pepper and rub it all over the fish. Ensure all pieces are
  • coated well.
  • Allow the fish mixture to stand for half an hour so that the spices are absorbed well. Put fish in a platter and
  • grill for 5 minutes on each side. Enjoy with salad, steamed rice or the dip of your choice.