Try this super-delicious Chocolate Banana Cake which is prepared with dark chocolate chips, banana, milk, all purpose flour, and unsalted butter

Time: 50 minutes


  • 4 pieces banana
  • 1/2 cup milk
  • 1/2 teaspoon salt
  • 1 1/2 cup sugar
  • 3 teaspoon baking powder
  • For The Main Dish
  • 3 cup all purpose flour
  • 2 egg
  • 1 cup unsalted butter
  • 1 1/2 cup dark chocolate chips


  • To make this delicious cake recipe, add salt, all purpose flour, baking powder, sugar in a large bowl in it. Now,
  • pre-heat oven at 350 degree Fahrenheit. Peel bananas and mash them in a large bowl.
  • Next, add milk in the banana bowl and crack open eggs in it. Using an electric beater, combine all the
  • ingredients together and pour the prepared batter into the flour mixture. Stir well.
  • Now, add in the dark chocolate chips in the batter and mix once again. Take a baking dish, grease it with oil
  • and dust with flour. Finally, add the banana batter into the baking dish and bake for 35 minutes.
  • To check whether the cake is ready or not, prick a fork in the cake. If it comes out clean, the cake is ready, pull it
  • out of the baking dish and set aside. Allow it to cool on a wire rack and serve warm. (Optional: If you are more
  • of a chocolate lover, drizzle some chocolate syrup over the cake and enjoy the succulent taste.)