Baked Chili Cheese Toast


Perfect for a quick snack, this easy Baked Chili Cheese Toast recipe is exciting to make and enticing to look at.

Time: 35 minutes


  • 10 white bread
  • 300 gm paneer
  • salt as required
  • 1/2 cup oats
  • 3 teaspoon green chilli
  • 1 teaspoon chilli flakes
  • 1 cup cheddar cheese


  • To start with, cut the bread slices into triangular shape. Take a bowl and mix paneer, plain oats, salt, green chili
  • and red chili flakes in it. Mix the ingredients to spread the flavours evenly.
  • Spread this mixture on the bread slices evenly. Top the bread slices with Cheddar cheese.
  • Preheat oven at 180 degree Celsius. Once the oven is ready, place the bread slices inside the oven. Bake till the
  • bread becomes crisp and the cheese melts. This will approximately take around 10 minutes. Serve hot with a
  • dip of your choice.