Pina Colada

Pina Colada Recipe:A mixture of rum, coconut water, cream, pineapple juice and sugar syrup Recipe. Cool down with this tropical favourite.

Time: 15 minutes

Ingredients:

  • 30ml malibu rum
  • 30ml white rum
  • 60ml fresh coconut water
  • 30ml sugar syrup
  • 60ml pineapple juice
  • 20gm coconut cream
  • pineapple, orange and maraschino cherry for garnishing

Method:

  • Put all the ingredients in a blender
  • Blend it well
  • Serve in tabu tikki glass with ice cubes (5-6)
  • Garnish with fresh pineapple, orange and maraschino cherry