Apple Millet Waffle recipe made from barnyard millet, oats and apple.

Time: 45 minutes


  • 1/2 cup oats
  • 2 pinches salt
  • 1 egg
  • 1 medium apple
  • 1/2 teaspoon baking soda
  • 1/2 cup barnyard millet
  • 1 tablespoon brown sugar
  • 1/2 cup milk
  • 1/2 teaspoon baking powder
  • 2 tablespoon virgin olive oil


  • Dry roast rolled oats and little millet separately till slightly fragrant and let it cool. Grind them to a fine powder.
  • Peel one apple and make a puree out of it.Take the flour,baking powder, baking soda,salt, brown sugar,egg, oil,
  • milk and apple puree in a bowl..
  • Mix well so that there are no lumps.Heat the waffle iron case and spray oil .Pour the batter in the waffle iron
  • and cook for 4 to 5 minutes.
  • Take out and enjoy with maple syrup or honey and fresh fruits of your choice.