If you’re looking for a hot and juicy dinner recipe, then this incredible recipe of Rosemary Grilled Chicken is perfect for you.

Time: 50 minutes


  • 2 chicken breasts
  • 1 1/2 tablespoon virgin olive oil
  • 4 cloves minced garlic
  • 3/4 tablespoon lemon juice
  • 1 tablespoon minced rosemary
  • 1/8 teaspoon black pepper
  • 3/4 tablespoon dijon mustard
  • kosher salt as required


  • To make this delectable dinner recipe, preheat the grill to medium-high heat and brush a little oil over the
  • grate.
  • Now, add garlic, olive oil, rosemary, Dijon mustard, lemon juice, ground black pepper and salt in a bowl. Mix
  • well and keep 1/8 portion aside.
  • Now, place the chicken breasts in a dish and pour the garlic-mustard sauce over it. Ensure that the chicken is
  • evenly coated from all sides. Marinate the chicken for about 30 minutes.
  • Now, place the marinated chicken over the grill and cook for 4 minutes on each side. Baste the chicken with the
  • reserved marinade and continue grilling until thoroughly cooked.
  • After 5 minutes, cover the chicken with a foil and let it rest for about 2 minutes.
  • Once done, your rosemary grilled chicken is ready. Serve hot!